I get that the point is inflation, but why eggs? If they went to $12/dozen, it would cost me like $4 extra dollars per week.
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LOL
Fun fact: the main source of cholesterol in the human body is said body’s liver.
Yet there are nutritional and behavioral actions that significantly affect blood cholesterol level and proportions.
Eggs are a great example, my understanding:
- eggs have a lot of cholesterol
- cholesterol is mostly broken down when you eat eggs - however is also a significant source of saturated fat
- liver “balances” blood cholesterol by making it and digesting it
- saturated fats, such as from eggs, increase liver production of cholesterol
