Fresh tomatoes whether it’s grape, cherry, beefsteak, or roma add a nice juicy bite every once in a while
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No one mentioned goat cheese+honey ? Maybe just an European thing !
I’d never have even considered honey, but “hot honey” stuff has started becoming popular and it is pretty great so I bet honey on pizza works well.
chèvre-miel
I’ve never seen that combination outside of France
In some parts of Germany, Belgium and Netherlands too !