For me it’s currently fish tacos. Tortillas, white fish, southwest seasoning, and toppings to taste. Been making them weekly for a few years now somehow without getting bored of it.

  • Asafum@feddit.nl
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    1 day ago

    Cajun chicken wraps! Baked chicken with Cajun seasoning, romaine lettuce, tomato, onion, mayo, in a slightly salted wrap and then lightly fry the wrap for a little crisp and to keep it sealed shut.

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        1 day ago

        Lately I’ve been using a new brand since they’re bigger than the Mission ones I used to get, I think it’s called Aladdin or something. They’re just “regular” wheat wraps lol