A nice roasted duck gets my mouth leaking like an old galvanized pipe that you didn’t realize was rotting from the inside out
A nice roasted duck gets my mouth leaking like an old galvanized pipe that you didn’t realize was rotting from the inside out
Tofu is tried and true and super versatile.
Learning to cook seitan feels like a veritable lifehack the first time you experience turning 2 cups of gluten powder into a massive bounty of sandwich slices.
Things like Beyond (ideally their avocado-oil versions) are a bit too pricy, but a nice change of pace when they go on sale. They’re good for those random burger cravings. Same story with those breaded Gardein patties.
Soy curls are a miracle.
I added tofu to my rotating protein list and it’s been a great addition. I regret not eating it sooner.