You can get pretty fast at spatchcocking a chicken and getting it ready to roast.
My favorite is a lemon pepper chicken over mushroom risotto. Feels fancy, doesn’t break the bank, is easy to pull together, and doesn’t leave many dishes.
- 0 Posts
- 3 Comments
Joined 26 days ago
Cake day: April 18th, 2025
You are not logged in. If you use a Fediverse account that is able to follow users, you can follow this user.
431·8 days agoAre you in the northern hemisphere? The sun is rising earlier and earlier.
Absolutely. I don’t have a type, but definitely find myself attractive.