minus-squareKeisukeTakatou@lemmy.worldtoAsklemmy@lemmy.ml•What is the most stable food production method?linkfedilinkarrow-up2·2 years agoCells in agar in an incubator. Anything above that scale is bound to have losses and fails. How much depend on how controlled your environment is. linkfedilink
minus-squareKeisukeTakatou@lemmy.worldtoFediverse@lemmy.world•It's weird that there isn't a US-specific Lemmy instancelinkfedilinkEnglisharrow-up0arrow-down1·2 years agoI mean pretty much every website is US focused unless stated otherwise. linkfedilink
minus-squareKeisukeTakatou@lemmy.worldtoFediverse@lemmy.world•Lemmy Just Reached 1 Million PostslinkfedilinkEnglisharrow-up2·2 years agoLeaving a comment to say I was here in the making of internet 3.0 linkfedilink
Cells in agar in an incubator. Anything above that scale is bound to have losses and fails. How much depend on how controlled your environment is.