I don’t like debates don’t even bother starting one with me. I won’t change my mind and neither will you, so stop wasting your time.

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Joined 1 month ago
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Cake day: April 6th, 2025

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  • For me it is all about our senses & perception: how would you describe a colour to someone that has never seen? How would someone that has never seen describe their surroundings to you?

    If we all percieve the world different how can all agree on things like colours? I mean what if you perceive the sky as green and me as pink but sience has thaught us these colour range has to be blue. So we go our whole life thinking green / pink is blue, due to people definding the reflexion /absorbtion of certain light waves as blue?





  • Here my favourites:

    • cook rice, add a can canned tuna, shred a boiled egg (optional) into it and some ketchup and you got yourself a banger.

    • add to a blender 1 can of corn, 1 spoon of corn flour, 1 egg, and milk (enough to almost cover the corn), season it with salt and pepper and blend it till homogenous. Add some shredded cheese to it. Put it into an oiled up pyrex and bake it for like 30 mins or till it’s golden brown on 220°C.

    • Roast 1 or half an onion (depends on the size) in a pan. Add Corned beef to the pan and break it down. Add your left over rice stirr it a little and enjoy it.

    • shredd some patatoes (about 300g for each egg you use), add half an onion, add some shredded cheese, add some beaten eggs and season it to taste (salt, pepper) Put it in a pyrex and bake it for 30 mins or till golden brown on 220°C. Alternatively fry it on low heat in a pan. Make sure you can put a lid on that pan (I prefer the baked version as turning that thing in the pan is usually difficult).