I would have to go with turnips. Incredibly versatile and nutritious root, plus delicious greens to fry up
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I used to hate cabbage because my father boiled the crap out of it with corned beef every St. Patrick’s Day. Disgusting.
Then I discovered stir fry, okonomiyaki, kimchi. Now it’s a favorite.
Cabbage boiled with corn beef sounds legit amazing. Is that an Irish thing?
its really good lol
Irish-American, yeah.
Maybe it’d be better if it wasn’t boiled into a limp mess. 🙄
