I try to tell people to ditch beef as a compromise. I’m flexetarian myself and try to avoid meat, but beef is by far the worst offender when it comes to climate.
I think the average person doesn’t want to give up all meat dairy and eggs all in one go. Removing beef is highly effective and a first step into a more conscious diet.
Pretty much what I did. Meat once a week and almost always birds. Maybe a hamburger or pho twice a year, and always with my family.
Eggs are a super food, too. They’re cheap, delicious, and have dense nutrition. And, if you live anywhere close to rural, you can get farm-fresh eggs from ethically treated, well fed chickens for cheap.
We minimize our meat consumption, but we eat lots of eggs, and I don’t see any ethical concerns with people’s backyard chicken coops.
