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Because they have become accustomed to a taste
I have been toying with baking the last two months and vegan bread is a challenge. It isn’t just taste. Take my basic bread and cut out milk+butter and all I have left is oil. The bread rises funny and the crust is totally different. Yes I have tried a good friend of mine has a dairy allergy.
Just saying it isn’t like there is a ready solution I can grab.
I agree, changing your diet is something you need to be willing to do, because it takes time to learn new things. Some take babysteps, some go all in. It is possible to cook and bake delicious food without animal products. So have fun learning!
